Sprinkles, marshmallows and choc bits. Now do I have your interest??? 😉 I have quite a few Magnolia stamps and I’m a little bit in love the “mini” magnolias especially. So I was very happy when I saw that the “Magnolia Down Under Challenge #104” was “In the Kitchen”. I knew straight away that I wanted to use mini magnolia with ice cream and a beautiful Magnolia Doohickey. Quite a while ago I had spotted some lovely gifts made with test tubes full of goodies to top ice cream sundaes and thought this would be a novel idea for the challenge. I went in search of the site I had seen it on and can’t find it — but I found another terrific blog “Splendiforous Creations” which provides terrific templates for the holders → click here.
The original template is in inches so I have adapted the template to metric. I will post the adapted template tomorrow once I have tidied it up a bit.
Here is my entry –
I’m a child at heart and had a great time with this little project. Hope you enjoy it as well.
Bye for now,